
Caviar to Share
- Golden Imperial Casparian Caviar 30 g | 50 g | 125 g
- Beluga Royal Casparian Caviar 30 g | 50 g | 125 g
Served with condiments and blinis
- Pâté en croûte, chicken and pistachio
- Sweet pepper cream, walnuts and crackers
- Tarama and buckwheat wafer
Prices:
- 190 | 284 | 790
- 29
- 546 | 870 | 2050
- 15
- 19
Canapés
- Blinis with smoked salmon - 14
- Foie gras and cherry - 20
- Caviar nuggets - 28
Starters
- Duck foie gras ‘mi-cuit’, seasoning and toasted brioche - 46
- Smoked salmon, dill cream - 40
- Burrata, tomatoes and white peaches - 36
- French onion soup, caramelized onion and garlic, bouillon, croutons and oven-grilled Emmental cheese - 30
- Melon and watermelon tartare, peach seasoning - 30
Tartares
- Beef tartare, french fries and mixed salad - 48
- Blue fin tuna tartare & citrus fruits - 46
- Poke bowl, salmon & orange wasabi dressing - 42
Salads
- Crispy chicken Caesar salad: Baby gem, Parmesan shavings, quail eggs, crispy bacon, paprika and Parmesan croutons - 44
- Power bowl: Chicken, quinoa, avocado, almonds, and pomegranate - 36
- ‘Montaigne’ Niçoise salad: Tuna tataki, anchovies, piquillos, artichoke, quail eggs, green beans, tomatoes, potatoes, Taggiasche olives - 44
- McCarthy Salad - The Beverly Hills Hotel: Chicken, beetroot, egg, tomatoes, avocado, smoked bacon, cheddar and mixed salad - 44
- Lobster salad: Avocado and citrus - 92
Clubs, Croques and Burgers
- Club sandwich: Chicken, bacon, sun-dried tomatoes, romaine, egg, homemade crisps and mixed salad - 92
- Vegetarian club sandwich: Eggplant, halloumi, moutabal, homemade crisps and mixed salad - 36
- Lobster club sandwich: Homemade crisps and romaine - 48
- Croque-Plaza: Chicken, Comté, black truffle and romaine - 58
- Croque Madame: Cooked ham, Comté, egg and romaine - 40
- Smash Wagyu beef burger: Cheddar, tomato tartare sauce, salad, onion pickles and tarragon - 45
- Smash Wagyu beef burger with Golden Imperial caviar (12gr) - 95
- Fish burger: Tartare sauce, salad, panko, pickles - 42
Sides
- Mixed vegetables - 12
- Mashed potato - 12
- French fries - 12
- Extra-fine green beans - 12
- Basmati rice - 12
- Mixed salad - 12
Cheeses
Your choice of cheese, by portion:
- Saint-Nectaire
- Camembert falaise
- Comté
- Pyramide de chèvre de Mr Fabre
- Fourme de Montbrison
- Emmental
Price: 9
Angelomusa’s Desserts
Sundaes and Cups
- Madagascar vanilla milkshake
- Brookie, vanilla ice cream and chocolate sauce
- Selection of ice cream and sorbet (four scoops)
- Ice cream: vanilla, chocolate, coffee
- Sorbet: lemon, strawberry, raspberry
- Affogato
Pastries
- All about Vanilla - Angelo Musa’s signature dessert
- Strawberry tart, a touch of tarragon
- Minute vanilla millefeuille
- Gluten-free chocolate cake
- Selection of red berries with cream and red berry jus
- Caramel eclair
Prices are shown in euros including VAT and a 5% employee contribution.
Please note we cannot accept payment by cheque.
If you suffer from an allergy or food intolerance, please inform a member of the restaurant team upon placing your order.
All our hen’s eggs are organic.
All our beef, pork and poultry is sourced from France.
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